Gititu AA TOP Kiambu county

The factory is situated few kilometers from Kiambu Town ,The coffee is produced by small scale farmer
who deliver to different wet mills formed under Gititu. The variety grown by the farmers are SL28 and
SL34 enjoying an altitude of 1400 -1600 above sea level.

The harvest is done twice in an year (early crop from June to July and Main crop October to
December).The coffee is prepared through wet milling process and has characteristics of fruity acidity,
sweetness in notes of candid orange.

© 2020 by Villa Clara Cafe. All rights reserved.